Prosciutto di San Daniele
Principe San Daniele S/O 16 M. Addobbo - 5116700200
Product Characteristics
EAN code 2253640
Family San Daniele
Shelf life 180
Shelf life on delivery 120
average weigh (kg) 8,0
Primary packaging
Packaging dimensions 280x155x620
Pieces per case 2
Secondary packaging
Case size 395 x 590 x 185
Cases per layer 4
Layers per Pallet 4
Cases per Pallet 16
This PDO product, protected by the Prosciutto di San Daniele Consortium, which sets out strict regulations for its production, is made using fresh, heavy legs, taken from pigs born, reared and slaughtered in Italy and fed on closely monitored diets. After processing, the hams, with their characteristic and distinctive hoof, must age for at least 16 months within the municipality of San Daniele del Friuli. The boned 16-month Principe San Daniele in the Addobbo version is gluten-free, as only rice flours are used when greasing the ham. The Addobbo version allows slices that recall the anatomical shape of the leg to be produced.